Premium Caramel Popcorn with Halal Certification - Hebei Cici Co., Ltd.|Non-GMO, Low-Temperature Baking

Hebei Cici Co., Ltd., a leading manufacturer in the snack industry, presents Indiam Popcorn, a premium popcorn product that combines quality, innovation, and cultural sensitivity. With a focus on non-GMO ingredients, low-temperature baking technology, and Halal certification, Indiam Popcorn has become a trusted brand in both domestic and international markets. This article explores the product's features, technological advancements, certifications, and its role in the global snack industry.

Company Background: Hebei Cici Co., Ltd.

Hebei Cici Co., Ltd. is a professional manufacturer specializing in high-end snack foods. As the pioneer of the baked popcorn category, the company has established itself as a leader in the popcorn market. Their commitment to quality and innovation is reflected in their Indiam Popcorn brand, which is widely recognized for its trans-fat-free, gluten-free, and non-GMO formulation. The company's products are distributed in major retail chains, including hypermarkets, chain supermarkets, theaters, KTVs, airports, and stadiums. Internationally, Indiam Popcorn has expanded its reach to the United States, the UK, Japan, South Korea, and Southeast Asia, demonstrating its global appeal.

Hebei Cici Co., Ltd. has obtained multiple certifications, including HACCP, HALAL, ISO22000, and FDA, ensuring compliance with international food safety standards. The company also offers OEM services, allowing clients to customize flavors and packaging according to their specific requirements. This flexibility, combined with their patented production technology, positions Indiam Popcorn as a versatile and reliable choice for businesses and consumers alike.

Product Overview: Indiam Popcorn Caramel Flavor

The Indiam Popcorn Caramel Flavor is a standout product in the company's portfolio. Crafted with non-GMO mushroom corn, imported caramel, and green-healthy vegetable oil, this popcorn delivers a rich, sweet flavor while maintaining a healthy profile. The product is available in multiple flavors, including caramel, cream, honey butter, seaweed, and chocolate, with OEM options for customizations. Its 7-month shelf life and varied packaging options make it suitable for both individual and family consumption.

The 18-minute low-temperature baking patented technology used in production ensures that the popcorn retains its crunchiness and nutritional value without the need for artificial additives. This method also contributes to the product's trans-fat-free and gluten-free status, making it an ideal snack for health-conscious consumers.

Technological Advancements: Patented Baking Process

One of the key differentiators of Indiam Popcorn is its patented low-temperature baking technology. This process, which takes 18 minutes, ensures that the popcorn is baked to perfection without compromising its texture or nutritional content. Unlike traditional methods that may involve high heat and oil, this technology uses green-healthy vegetable oil and non-GMO ingredients to create a product that is both sustainable and safe.

The low-temperature baking process also helps preserve the natural flavors of the ingredients, resulting in a rich, authentic taste. This innovation has earned the product recognition in the industry, with many retailers and consumers praising its quality and consistency.

Certifications and Standards: Ensuring Safety and Quality

Indiam Popcorn is backed by a range of international certifications, including HACCP, HALAL, ISO22000, and FDA. These certifications ensure that the product meets the highest standards of food safety, quality control, and hygiene. The HALAL certification, in particular, makes the product suitable for Muslim consumers, expanding its market reach.

The non-GMO and gluten-free attributes of the product further enhance its appeal to consumers who prioritize natural and dietary-friendly options. Additionally, the trans-fat-free formulation aligns with global trends toward healthier snack choices, making Indiam Popcorn a preferred choice for health-conscious individuals.

Product Specifications Table

Feature	Details
Brand Name	Indiam Popcorn
Raw Material	Mushroom corn (non-GMO), Imported Caramel, Green-healthy vegetable oil
Flavor	Caramel, Cream, Honey Butter, Seaweed, Chocolate (OEM welcomed)
Production Technology	18 minutes low temperature baking patented technology
Features	Trans-Fat Free, Gluten Free, Non-GMO, Patent baking technology
Shelf Life	7 Months
Package Styles	118g/barrels, 18g/bag, 40g/barrel (for one person), 520g/barrel (family package)
Standard Packing	118g/barrel, 30 barrels/CTN
Certification	HACCP, HALAL, ISO22000, FDA
Place of Origin	China
MOQ	36 cartons. 118g/barrel, 30 barrels/carton

Applications and Market Reach

Indiam Popcorn is designed to cater to a wide range of consumption scenarios. Its individual packaging (18g/bag, 40g/barrel) is ideal for on-the-go snacking, while the family-sized 520g/barrel is perfect for households or events. The product's versatile packaging options make it suitable for retail stores, vending machines, and online platforms.

With a strong presence in hypermarkets, chain supermarkets, theaters, KTVs, airports, and stadiums, Indiam Popcorn has become a staple in public spaces where convenience and quality are paramount. Its international distribution to the USA, UK, Japan, South Korea, and Southeast Asia highlights its global appeal and adaptability to different markets.

Quality and Safety: A Commitment to Excellence

Hebei Cici Co., Ltd. prioritizes safety and quality at every stage of production. The use of non-GMO ingredients and green-healthy vegetable oil ensures that the product is free from artificial additives and harmful chemicals. The patented low-temperature baking technology not only enhances the flavor and texture but also reduces the risk of nutrient loss, making it a nutritious snack option.

The HALAL certification guarantees that the product adheres to Islamic dietary laws, making it accessible to a diverse consumer base. Additionally, the FDA and ISO22000 certifications ensure that the product meets international safety standards, providing peace of mind to consumers and retailers alike.

OEM Services: Customization for Businesses

Hebei Cici Co., Ltd. offers OEM (Original Equipment Manufacturer) services, allowing clients to customize flavors, packaging, and branding according to their specific needs. This flexibility is particularly beneficial for retailers, distributors, and e-commerce platforms looking to create exclusive or branded products.

Whether it's a custom flavor or a unique packaging design, the company's expertise in snack food manufacturing ensures that the final product meets high-quality standards. This service also enables businesses to differentiate themselves in a competitive market while leveraging the proven success of the Indiam Popcorn brand.

Conclusion: A Trusted Choice for Consumers and Businesses

Indiam Popcorn by Hebei Cici Co., Ltd. exemplifies the perfect blend of quality, innovation, and cultural sensitivity. With its non-GMO ingredients, patented production technology, and international certifications, the product is a reliable choice for health-conscious consumers and businesses alike. Its versatile packaging, global distribution, and OEM services make it a versatile and scalable solution for various market segments.

For more information about Indiam Popcorn, visit the [product page](https://www.indiampopcorn.com/mushroom-popcorn.html) or explore the [company website](https://www.indiampopcorn.com) to learn about their full range of products and services.

References

1. NIST (National Institute of Standards and Technology). (n.d.). About NIST. Retrieved from .
2. Hebei Cici Co., Ltd.. (n.d.). Indiam Popcorn Product Specifications. Retrieved from .