Wholesale Caramel Corn-Halal Certified|Non-GMO

Introduction to Indiam Popcorn

Indiam Popcorn, a flagship product of Hebei Cici Co., Ltd., has revolutionized the snack industry with its caramel flavor and Halal certification. As a professional manufacturer of popcorn, Hebei Cici has established itself as a trusted name in both domestic and international markets. The brand is widely recognized for its low-temperature baking technology, non-GMO ingredients, and trans-fat-free formulation, making it a preferred choice for health-conscious consumers.

With a presence in hypermarkets, chain supermarkets, theaters, KTVs, airports, and stadiums, Indiam Popcorn has become a staple in everyday snacking. Its international reach extends to the USA, UK, Japan, Korea, and Southeast Asia, reflecting its global appeal. This article delves into the product's features, technology, certifications, applications, and the company's background, providing a comprehensive overview of its value proposition.

Product Features and Benefits

Indiam Popcorn is designed to deliver an exceptional snacking experience through its premium ingredients, innovative technology, and commitment to health. Here are the key features:

• Non-GMO and Gluten-Free: Made with mushroom corn (non-GMO) and green-healthy vegetable oil, the product avoids artificial additives, ensuring a natural and safe snack.
• Trans-Fat Free: Utilizing imported caramel and low-temperature baking, Indiam Popcorn eliminates trans-fats, promoting heart health.
• Wide Flavor Variety: Available in caramel, cream, honey butter, seaweed, and chocolate, with OEM options for customization.
• Extended Shelf Life: With a 7-month shelf life, the product maintains freshness and quality for extended periods.
• Flexible Packaging: Options include 118g/barrels, 18g/bags, 40g/barrels, and 520g/family packages, catering to individual and bulk consumption.

Advanced Production Technology

Indiam Popcorn leverages patented low-temperature baking technology to ensure 18 minutes of optimal cooking. This method preserves the nutritional value of ingredients while enhancing the crunchy texture and flavor retention. The process is designed to minimize oil absorption, aligning with modern health trends.

As noted by the National Institute of Standards and Technology (NIST), advancements in food processing technologies play a critical role in improving safety, quality, and sustainability [1]. Indiam Popcorn's technology exemplifies this, offering a balance between efficiency and consumer health.

Product Specifications Table

Key Certifications and Standards

Indiam Popcorn meets rigorous international safety and quality standards, as evidenced by its certifications: HACCP, HALAL, ISO22000, and FDA. These certifications ensure compliance with food safety protocols and consumer trust.

• HACCP: A systematic approach to food safety that identifies and controls hazards during production.
• HALAL: Certified by Islamic authorities, making it suitable for Muslim consumers.
• ISO22000: An international standard for food safety management systems, ensuring consistency and quality.
• FDA: Compliance with U.S. Food and Drug Administration regulations, guaranteeing safety for global markets.

Applications and Market Reach

Indiam Popcorn is versatile, catering to diverse consumer needs and market segments:

• Household Consumption: Family-sized packages (520g) and individual servings (18g) meet everyday snacking demands.
• Commercial Use: Ideal for theaters, airports, stadiums, and KTVs, where convenience and quality are paramount.
• Export Markets: The product is exported to the USA, UK, Japan, Korea, and Southeast Asia, highlighting its global appeal.

As emphasized by NIST's research on food safety standards, the global snack industry requires transparent and reliable products to meet regulatory and consumer expectations [1]. Indiam Popcorn exemplifies this through its certifications and quality control.

About Hebei Cici Co., Ltd.

Hebei Cici Co., Ltd. is a leading industrial enterprise specializing in high-end snack foods. As the pioneer of baked popcorn, the company has established Indiam Popcorn as the head brand in the popcorn market. With a focus on innovation and quality, Hebei Cici has earned trust from small merchants to large chain supermarkets.

The company's commitment to sustainability and safety is reflected in its OEM capabilities, allowing customization to meet specific client requirements. For more information, visit the [Hebei Cici Co., Ltd. website](https://www.indiampopcorn.com).

Why Choose Indiam Popcorn?

Indiam Popcorn stands out in the competitive snack market due to its unique combination of quality, innovation, and certification. Key reasons to choose this product include:

• Health Benefits: Free from trans-fats, gluten, and GMOs, making it suitable for health-conscious consumers.
• Global Compliance: Certified by HACCP, HALAL, ISO22000, and FDA, ensuring international market readiness.
• Customization Options: OEM services allow for brand-specific packaging and flavors.
• Scalable Packaging: From individual servings to bulk orders, the product adapts to diverse business needs.

Conclusion

Indiam Popcorn by Hebei Cici Co., Ltd. represents the future of healthy and sustainable snacking. With its patented baking technology, non-GMO ingredients, and global certifications, the product sets a new benchmark in the snack industry. Whether for household use, commercial distribution, or international export, Indiam Popcorn delivers consistency, quality, and reliability.

For more details, visit the [Indiam Popcorn product page](https://www.indiampopcorn.com/mushroom-popcorn.html) or explore the [Hebei Cici Co., Ltd. website](https://www.indiampopcorn.com).

References

[1] National Institute of Standards and Technology (NIST). (2025). Advancing Food Safety Standards. Retrieved from https://www.nist.gov/.