Hebei Cici Co., Ltd. is a premier professional manufacturer specializing in high-quality popcorn production. Our flagship brand, "Indiam Popcorn," has established a dominant presence in domestic hypermarkets, chain supermarkets, cinemas, KTVs, airports, and stadiums, reflecting its widespread popularity and trust among consumers. With a strong commitment to quality and taste, we have successfully expanded our global footprint, exporting premium snacks to Japan, Malaysia, Singapore, and other international markets.
Our product line leverages non-GMO mushroom corn and imported caramel to deliver a superior snacking experience. By utilizing a patented 18-minute low-temperature baking technology, we ensure that every kernel maintains a perfect crunch while remaining healthy. Whether you are looking for a reliable supply for retail or custom OEM solutions, our certified production facility provides the perfect blend of gourmet flavor and industrial reliability.
Detailed Parameters
| Brand Name | Indiam Popcorn | Raw Materials | Mushroom Corn (non-GMO), Imported Caramel |
|---|---|---|---|
| Vegetable Oil | Green-Healthy Vegetable Oil | Available Flavors | Caramel, Cream, Honey Butter, Seaweed, Chocolate, etc. |
| Production Tech | 18-min Low Temp Baking (Patented) | Health Features | Trans-Fat Free, Gluten Free, non-GMO |
| Shelf Life | 7 Months | Packaging Options | 22g bag, 60g barrel, 118g barrel, 520g barrel |
| Certifications | BRCGS, FDA, HALAL, ISO22000 | MOQ | 36 cartons (based on standard packing) |
Key Advantages
Certified Quality
Fully compliant with BRCGS, FDA, HALAL, and ISO22000 standards for global safety.
Patented Baking
Exclusive 18-minute low-temperature baking preserves nutrients and optimizes texture.
Premium Ingredients
Using non-GMO mushroom corn and imported caramel for a gourmet, high-end taste.
Market Versatility
Proven success in high-traffic venues like airports, cinemas, and stadiums.
Clean Label
Health-conscious formulation: Gluten-Free, Trans-Fat Free, and non-GMO.
OEM Flexibility
Custom flavor profiles and packaging styles tailored to your brand requirements.
Product Gallery
Management Platforms
Supply Chain Control
Rigorous sourcing of non-GMO mushroom corn and premium imported caramel.
Production Precision
Automated low-temperature baking lines ensuring consistent batch quality.
Quality Assurance
Strict adherence to ISO22000 and BRCGS food safety management systems.
Logistics Optimization
Standardized packing (30 barrels/CTN) for efficient global shipping.
Packaging Diversification
Multi-size options from 22g individual bags to 520g family barrels.
OEM Collaboration
Integrated platform for custom flavor development and private labeling.
Investment Return Comparison
| Comparison Factor | Standard Popcorn | Indiam Premium Popcorn |
|---|---|---|
| Ingredient Quality | Generic Corn | Non-GMO Mushroom Corn |
| Processing Method | High Heat Frying | Patented Low Temp Baking |
| Health Profile | Contains Trans-Fats | Trans-Fat & Gluten Free |
| Market Reach | Local Retail | Global (Japan, SE Asia, etc.) |
| Certification | Basic Food Grade | BRCGS, FDA, HALAL, ISO |
Frequently Asked Questions
Yes, our products are HALAL certified, making them perfectly suitable for distribution in Halal-compliant markets worldwide.
Mushroom corn pops into a round, ball-like shape, which provides a larger surface area for flavor coatings like caramel and cream, resulting in a more consistent taste.
Absolutely. We welcome OEM requests and can develop custom flavor profiles beyond our standard Caramel, Cream, and Honey Butter options.
Our popcorn has a shelf life of 7 months. It should be stored in a cool, dry place away from direct sunlight to maintain maximum crispness.
Our standard MOQ is 36 cartons based on our standard 118g/barrel packing (30 barrels per carton).
Yes, we offer 22g bags and 60g barrels for individual consumption, and larger 118g and 520g barrels for family-sized portions.
