Hebei Cici Co., Ltd. is a premier professional manufacturer specializing in high-quality popcorn production. Our flagship brand, "Indiam Popcorn," has established a dominant presence in leading hypermarkets, chain supermarkets, theaters, airports, and stadiums, reflecting our commitment to taste and quality. With a strong global footprint, we successfully export our premium snacks to demanding markets including Japan, Malaysia, Singapore, the UK, and Thailand.
We leverage advanced, patented 18-minute low-temperature baking technology to ensure a superior crunch and nutritional integrity. By utilizing non-GMO mushroom corn, imported caramel, and heart-healthy vegetable oils, we deliver a guilt-free snacking experience that is Trans-Fat Free and Gluten-Free, meeting the highest international food safety standards for global consumers.
Detailed Parameters
| Brand Name | Indiam Popcorn | Raw Material | Mushroom corn (non-GMO) |
|---|---|---|---|
| Oil Type | Green-healthy vegetable oil | Key Ingredients | Imported Caramel |
| Flavor Profiles | Caramel, Cream, Honey butter, Seaweed, Chocolate, etc. | Special Process | 18-min low temp baking (Patented) |
| Certifications | BRCGS, FDA, HALAL, ISO22000 | Dietary Features | Trans-Fat Free, Gluten Free, non-GMO |
| Shelf Life | 7 Months | MOQ | 36 cartons (Standard packing) |
Key Advantages
Certified Quality
Full compliance with BRCGS, FDA, HALAL, and ISO22000 ensures global safety standards.
Patented Technology
Our unique 18-minute low-temperature baking process preserves flavor and nutrition.
Premium Ingredients
Using only non-GMO mushroom corn and imported caramel for a gourmet taste.
Versatile Distribution
Proven success in high-traffic venues like airports, stadiums, and cinemas.
Health-Conscious
Strictly Trans-Fat Free, Gluten-Free, and Non-GMO for health-aware consumers.
OEM Capabilities
Professional OEM services available to help you launch your own branded popcorn line.
Product Gallery
Management Platforms
Packaging Variety
Flexible sizes: 22g bags, 60g individual barrels, 118g standard, and 520g family barrels.
Production Control
Strict adherence to ISO22000 protocols during the baking and seasoning phase.
Quality Assurance
Continuous monitoring of non-GMO raw materials and imported caramel purity.
Logistics Network
Established export channels to UK, Japan, and SE Asia ensuring timely delivery.
Supply Chain
Direct sourcing of mushroom corn to maintain cost-efficiency and quality.
OEM Support
Comprehensive support for private labeling, from flavor selection to packaging design.
Investment Return Comparison
| Feature | Standard Popcorn | Indiam Premium Popcorn |
|---|---|---|
| Baking Method | High-heat frying | Patented Low-Temp Baking |
| Health Profile | Contains Trans-Fats | Trans-Fat & Gluten Free |
| Market Reach | Local shops | Global Hypermarkets/Airports |
| Shelf Life | Short/Variable | Stable 7 Months |
| Certification | Basic food grade | BRCGS, FDA, HALAL, ISO |
Frequently Asked Questions
We exclusively use mushroom corn that is certified non-GMO, ensuring a natural and healthy product for all consumers.
Yes, OEM is welcomed. We can customize flavors and packaging styles to match your brand identity and market requirements.
Our facility and products are certified by BRCGS, FDA, HALAL, and ISO22000, meeting the strictest global safety standards.
Our standard MOQ is 36 cartons based on our standard packing specifications.
Thanks to our advanced baking technology and packaging, our popcorn has a shelf life of 7 months.
Our most popular flavors include Caramel, Cream, Honey Butter, and Seaweed, all made with premium ingredients.
