popcorn snack food

Specs:118g(CUPS), 30 CUPS / CARTON
Packing : Easy-Pack Cups
Flavor:Honey Butter

Our popcorn own brand is :  INDIAM
Our INDIAM Popcorn is top brand and very famous in Chinese market
All the INDIAM popcorn is gluten-free ,GMO-free and zero-trans fat

Our non-GMO kernels are sourced from the best farms in the world

We got highly recognize by our JAPAN customers and we already built steady long-term cooperation .They are very satisfied with our INDIAM popcorn .


Product Detail

Product Tags

Dependable high-quality and fantastic credit standing are our principles, which will help us at a top-ranking position. Adhering to your tenet of “quality very first, client supreme” for popcorn snack food, We focus on for making great high quality products to offer services for our consumers to establish long-term win-win romance.
Dependable high-quality and fantastic credit standing are our principles, which will help us at a top-ranking position. Adhering to your tenet of “quality very first, client supreme” for popcorn snack food, With well educated, innovative and energetic staff, we have been responsible for all elements of research, design, manufacture, sale and distribution. By studying and developing new techniques, we’re not only following but also leading fashion industry. We listen attentively to the feedback from our customers and supply instant replies. You will instantly feel our skilled and attentive service.

Features

Popcorn and honey butter were made for each other. The toasty taste of corn compliments the rich creaminess of butter, and a touch of honey develops both flavors.

1.Selected raw materials Indiam Popcorn is made from imported mushroom corn, high quality maltose syrup and imported premium caramel to ensure a natural and sweet taste.
2.Healthy Pursuit We use of natural oil palm kernels extracted from low-fat, low-calorie vegetable oil to ensure the health of our products.
3.Natural and delicious Healthy raw materials, round and full balls, crisp taste , bright color, no hard cores without dregs.
4.Unique technology Indian popcorn has advanced automatic production line, using light roasting modern technology, the expansion is just right, the ball is round and full, slagging completely

5: In order to ensure the expansion and fullness of popcorn, natural sweet, our company created a unique 18-minute baking technology (and declared the national patent), so that the popcorn fluffy just right, sugar evenly infiltration, crisp, refreshing, fragrance,

make popcorn quality taste out of the ordinary
Here’s a popcorn to serve on almost any occasion. Perfect for keep a batch on hand to serve guests.
Perfect for Hampers, Speciality Food Shops, Delicatessens, Cinemas, Theatres,and perfect for Gift Stores, Speciality Food Shops and E-Commerce Sites.

For export container info

Carton Net weight : 3.54 kg
Carton around : 0.06 cbm
20FT: 430ctn
40GP : 900ctn
Cups Packsize: 3 x 33×34(cm)

Preservation method

Because popcorn is easy to be affected by moisture, it will lose its crisp and delicious fresh taste after being affected by moisture, so popcorn is not easy to keep for too long, so it should be eaten fresh. If you want to store it, keep it in a well ventilated and dry place to prevent moisture.

Historical sources

Popcorn is a kind of puffed food that has existed in ancient times. Hundreds of years ago, necklaces were greedy. Before European immigrants moved to this “new world”, the Indians living in this continent were in vogue to eat popcorn.
After returning to Europe, Columbus once described to people the vivid scene of Indian children in the “new world” peddling in the street with popcorn necklaces. It was also the Indians who taught the new European immigrants the techniques of planting and baking corn.

 Caramel flavored INDIAM popcorn 118g  Caramel flavored INDIAM popcorn 118g  Caramel flavored INDIAM popcorn 118gPopcorn is one of the world’s healthiest and most popular snack foods.

It is loaded with important nutrients and offers a variety of health benefits.

However, it is sometimes prepared with large amounts of fat, sugar and salt, which can drive overeating.

For this reason, it is very important to prepare your popcorn the right way.

It can be either super healthy or very unhealthy, depending on how you prepare it.

This article reviews popcorn’s nutrition facts and health effects, both good and bad

Popcorn is a special type of corn that “pops” when exposed to heat.

At the center of each kernel is a small amount of water, which expands when heated and eventually causes the kernel to explode.

The oldest piece of popcorn was discovered in New Mexico and is said to be over 5,000 years old.

Over the years, it has become increasingly popular. It became especially popular during the Great Depression because it was so cheap.

Today around 1.2 billion pounds (500 million kg) are consumed by Americans every year, making it America’s most popular snack food by volume.

Our popcorn own brand is :  INDIAM 
Our INDIAM Popcorn is top brand and very famous in Chinese market 
All the INDIAM popcorn is gluten-free ,GMO-free and zero-trans fat
Our non-GMO kernels are sourced from the best farms in the world
We got highly recognize by our JAPAN customers and we already built steady long-term cooperation .They are very satisfied with our INDIAM popcorn .

Hebei Cici Co.,Ltd
ADD: Jinzhou Industrial Park,Hebei ,province,China
TEL: +86 -311-8511 8880 / 8881

Oscar Yu – Sales manager
Email: oscaryu@ldxs.com.cn
www.indiampopcorn.com


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